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Food & Nutrition Research

期刊標題檢索 FOOD NUTR RES 最新評論: I want to ask you, when registering for a journal, did he say that he ... (2023-10-11)


期刊名稱:   ISSN:   主題領域:   影響因子範圍: -
索引:   類別:   開放訪問:   排序方式:

[Food & Nutrition Research]您好,您是該頁面的第 53712 位訪客。

期刊簡介
期刊名稱Food & Nutrition Research Food & Nutrition Research
LetPub Score
7.1
50 ratings
Rate

Reputation
8.2

Influence
6.0

Speed
8.9

期刊簡稱FOOD NUTR RES
ISSN1654-6628
E-ISSN1654-661X
h-index30
CiteScore
CiteScoreSJRSNIPCiteScore Rank
5.200.8361.007
Subject fieldQuartilesRankPercentile
Category: Medicine
Subcategory: Public Health, Environmental and Occupational Health
Q2179 / 665
Category: Medicine
Subcategory: Food Science
Q2127 / 389
Category: Medicine
Subcategory: Nutrition and Dietetics
Q256 / 140

自引率 (2023-2024)8.60%自引率趨勢
掲載範囲
Food & Nutrition Research is a peer-reviewed journal that presents the latest scientific research in various fields focusing on human nutrition. The journal publishes both quantitative and qualitative research papers.

Through an Open Access publishing model, Food & Nutrition Research opens an important forum for researchers from academic and private arenas to exchange the latest results from research on human nutrition in a broad sense, both original papers and reviews, including:

* Associations and effects of foods and nutrients on health

* Dietary patterns and health

* Molecular nutrition

* Health claims on foods

* Nutrition and cognitive functions

* Nutritional effects of food composition and processing

* Nutrition in developing countries

* Animal and in vitro models with clear relevance for human nutrition

* Nutrition and the Environment

* Food and Nutrition Education

* Nutrition and Economics

Research papers on food chemistry (focus on chemical composition and analysis of foods) are generally not considered eligible, unless the results have a clear impact on human nutrition.

The journal focuses on the different aspects of nutrition for people involved in nutrition research such as Dentists, Dieticians, Medical doctors, Nutritionists, Teachers, Journalists and Manufacturers in the food and pharmaceutical industries.
官方網站http://www.foodandnutritionresearch.net/index.php/fnr
在線稿件提交http://www.foodandnutritionresearch.net/index.php/fnr/about/submissions
開放訪問Yes
出版商Swedish Nutrition Foundation
主題領域FOOD SCIENCE & TECHNOLOGY
出版國/地區SWEDEN
發行頻率
創刊年0
每年文章數77每年文章數趨勢
黃金OA百分比95.26%
OA Related Info
APC: Yes( EUR1950; )
APC waiver:Check Notes
Other charges: No
Keywords: human nutrition、dietary health、food health claims
Useful LinksAims & ScopeAuthor InstructionsEditorial BoardDouble anonymous peer review
Web of Science 四分位
2023-2024
WOS Quartile: Q2

CategoryEditionJIF QuartileJIF RankingJIF Percentage
FOOD SCIENCE & TECHNOLOGYSCIEQ260/173
NUTRITION & DIETETICSSCIEQ240/114
索引 (SCI or SCIE)Science Citation Index Expanded
鏈接到PubMed Central (PMC)https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1654-6628%5BISSN%5D
平均審稿時間 *來自出版商的數據:
來自作者的數據: 14 Weeks
競爭力 *來自作者的數據:
參考鏈接
相關期刊 【Food & Nutrition Research】CiteScore趨勢
自引率趨勢 每年文章數趨勢
作者評論
*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。
  • 同一學科的期刊
  • CiteScore趨勢
  • 自引率趨勢
  • 每年文章數趨勢
  •  
    學科內的可信期刊 影響因子
    Nutrition & DiabetesH-index: 28

    CiteScore: 9.20
    Beneficial MicrobesH-index: 31

    CiteScore: 7.90
    Journal of Nutrigenetics and NutrigenomicsH-index: 24

    CiteScore: 1.86
    Correspondances en Metabolismes Hormones Diabetes et NutritionH-index: 0

    CiteScore: 0.00
    學科內最受檢索的期刊 頁面查看次數
    Nutrition & Diabetes24445
    Beneficial Microbes24317
    Journal of Nutrigenetics and Nutrigenomics8581
    Correspondances en Metabolismes Hormones Diabetes et Nutrition6532
  •  

    Food & Nutrition Research Food & Nutrition Research
    明年預測:
    穩步上升 無變化 逐步下降  刷新
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  [Food & Nutrition Research] 的評論撰寫評論
作者: doudounai


領域: 医学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-10-11 17:14:45 評論於
I want to ask you, when registering for a journal, did he say that he failed the spam verification? Have you encountered this situation before, and if so, how did you handle it? Thank you
(0) 讚! | doudounai

作者: 科研老大


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-02-15 09:08:31 評論於
The Swedish Nutrition Foundation hosts a journal with an extremely slow review process. After submitting for over 4 months, none of the 4 reviewers responded, and requesting to withdraw the submission costs 275 EUR (1647 RMB). It is a rather disappointing magazine. Currently, it has dropped to the third tier and the page fee is 2250 EUR (16478 RMB).
(0) 讚! | 科研老大

作者: changshitougao


領域: 生命科学
審稿時間: 2.0 month(s)
結果: 待定&不明


撰寫評論

2016-07-12 10:27:56 評論於
this journal charge, quite expensive
(0) 讚! | changshitougao

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