期刊簡介 | |||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
期刊名稱 | Journal of Functional Foods LetPub Score 7.7
54 ratings
Rate
Reputation 8.3 Influence 7.0 Speed 8.8 | ||||||||||||||||||||||||
期刊簡稱 | J FUNCT FOODS | ||||||||||||||||||||||||
ISSN | 1756-4646 | ||||||||||||||||||||||||
h-index | 63 | ||||||||||||||||||||||||
CiteScore |
| ||||||||||||||||||||||||
自引率 (2023-2024) | 2.60%自引率趨勢 | ||||||||||||||||||||||||
掲載範囲 |
| ||||||||||||||||||||||||
官方網站 | http://www.journals.elsevier.com/journal-of-functional-foods/ | ||||||||||||||||||||||||
在線稿件提交 | https://www.editorialmanager.com/JFF | ||||||||||||||||||||||||
開放訪問 | Yes | ||||||||||||||||||||||||
出版商 | Elsevier Ltd | ||||||||||||||||||||||||
主題領域 | FOOD SCIENCE & TECHNOLOGY | ||||||||||||||||||||||||
出版國/地區 | NETHERLANDS | ||||||||||||||||||||||||
發行頻率 | |||||||||||||||||||||||||
創刊年 | 2009 | ||||||||||||||||||||||||
每年文章數 | 542每年文章數趨勢 | ||||||||||||||||||||||||
黃金OA百分比 | 97.39% | ||||||||||||||||||||||||
OA Related Info | APC: Yes( USD2160; ) APC waiver:Check Notes Other charges: No Keywords: probiotics、dietary supplements、nutrition、functional foods Useful LinksAims & ScopeAuthor InstructionsEditorial BoardAnonymous peer review | ||||||||||||||||||||||||
Web of Science 四分位 ( 2023-2024) | WOS Quartile: Q2
| ||||||||||||||||||||||||
索引 (SCI or SCIE) | Science Citation Index Expanded | ||||||||||||||||||||||||
鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1756-4646%5BISSN%5D | ||||||||||||||||||||||||
平均審稿時間 * | 來自出版商的數據: 來自作者的數據: About 2.3 month(s) | ||||||||||||||||||||||||
競爭力 * | 來自作者的數據: Moderate | ||||||||||||||||||||||||
參考鏈接 |
| ||||||||||||||||||||||||
*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。 |
|
|
首頁 上一頁 1 2 下一頁 末頁 (頁 | |
[Journal of Functional Foods] 的評論 | 撰寫評論 |
作者: popple 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-05-07 15:21:01 評論於 2024.04.26 submitted 2024.05.03 with editor 2024.05.07 under review(1) 讚! | popple |
作者: 小吃货 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-04-27 12:18:01 評論於 The article was transferred to another journal that specializes in functional foods. After the transfer, I received an email from the journal requesting me to update my information. However, when I logged into the EM system, I could not find the article that I had transferred. I would like to ask everyone if this journal is different from the others, and if after the transfer, should I submit it as a new manuscript?(0) 讚! | 小吃货 |
作者: Riola 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-12-13 14:31:23 評論於 Did you choose the IFF editor when you submitted the manuscript, or was it randomly selected by the publishing house?(0) 讚! | Riola |
作者: Riola 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-12-13 14:23:31 評論於 How long did your with editor become external review?(0) 讚! | Riola |
作者: 倩妞0806 領域: 生物学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-11-29 17:48:41 評論於 Please translate the following paragraph into English and Japanese, and use "English translation:" as the title(0) 讚! | 倩妞0806 |
作者: 喜欢喝橙汁的拉克 領域: 医学 審稿時間: 1.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-11-29 17:23:25 評論於 2023.9.23 Submission 2023.9.27 Assignment to editor, external review 2023.10.26 First review results, major revision, supplementary experiments 2023.11.16 Due to incomplete experiments, submission extended by 1 week 2023.11.23 Submission of revised version 2023.11.27 Acceptance 2023.11.28 Proofreading 2023.11.29 Payment invoice processed(0) 讚! | 喜欢喝橙汁的拉克 |
作者: qiqidudu 領域: 生物学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-10-09 15:41:11 評論於 I have the same question. How do you make payments? I haven't received any payment link in the emails I've received so far(0) 讚! | qiqidudu |
作者: 要看看 領域: 医学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-10-08 08:46:06 評論於 How should I make the payment? I couldn't find the link in the email(0) 讚! | 要看看 |
作者: 能思考的木头 領域: 医学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-08-24 21:24:42 評論於 Submitted on June 16, 2023, notified for revisions on August 2, 2023, with minor revisions. Revised on August 3, 2023, and accepted on August 22, 2023. Previously submitted on May 19, 2023, and June 3, 2023, both rejected due to high similarity index, resubmitted after revision. Quick response from the journal! Top in Zone 2, although it is an OA journal, the page charges are acceptable, after all, it is a journal under Elsevier with a good reputation and moderate annual publication volume! Highly recommended!(1) 讚! | 能思考的木头 |
作者: 小小芸 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-08-17 20:31:32 評論於 Just wait a moment(0) 讚! | 小小芸 |
作者: 大可爱不客气 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-08-15 15:44:52 評論於 The review process is so slow, it has already exceeded the official website's deadline(0) 讚! | 大可爱不客气 |
作者: qiqidudu 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-07-24 15:49:47 評論於 Hello, may I ask if you have uploaded a .csv file containing the drawing data when you submitted? For research articles, is it necessary to submit a .csv file? Thank you.(0) 讚! | qiqidudu |
作者: 沪北卤蛋 領域: 医学 審稿時間: 8.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-07-18 15:26:49 評論於 Submitted on October 27th Revised on June 17th Accepted on July 11th It took nearly 8 months from submission to revision, which is a bit long. There were 2 reviewers, and their suggestions were very professional and helpful for the article. After the revision, it was accepted smoothly. If there is no urgency to publish, submitting to this journal is still feasible, although it may take a little longer.(0) 讚! | 沪北卤蛋 |
作者: 桃花ddk 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-07-11 10:11:43 評論於 Will it display "with editor"? Why is mine still "submissions being processed" for 20 days?(0) 讚! | 桃花ddk |
作者: 桃花ddk 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-07-11 08:55:01 評論於 My submissions have been processing all the time. Is there anything wrong? Could you please point it out?(0) 讚! | 桃花ddk |
作者: Lynn Ye 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-02-14 11:37:47 評論於 May I ask what is the current status?(0) 讚! | Lynn Ye |
作者: 婧 領域: 农林科学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2022-08-08 13:46:23 評論於 When was the invoice sent to you?(0) 讚! | 婧 |
作者: 婧 領域: 农林科学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2022-08-08 13:44:07 評論於 May I ask when they sent you the invoice?(0) 讚! | 婧 |
作者: 陈**陈 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2022-07-12 09:51:36 評論於 May I ask about the follow-up results? Just submitted it~(0) 讚! | 陈**陈 |
作者: 科研界迪迦 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2022-05-17 18:53:51 評論於 May I ask how long does it take for the initial review of this journal before it is submitted for review?(0) 讚! | 科研界迪迦 |
作者: 繁花凡花 領域: 医学 審稿時間: 1.0 month(s) 結果: 待定&不明 撰寫評論 |
2021-08-14 21:51:19 評論於 May I ask, how can I contact the editor? Is it through the action links, and then send an email?(0) 讚! | 繁花凡花 |
作者: EVE 領域: 农林科学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2021-06-09 16:46:36 評論於 It seems that the notification for fees has been sent via email, but the payment process is done on the website and can be completed using Alipay or credit card.(0) 讚! | EVE |
作者: 柚 領域: 综合性期刊 審稿時間: 3.0 month(s) 結果: 待定&不明 撰寫評論 |
2021-05-31 10:38:43 評論於 Dear, "under review" means that it is already in the reviewing process, right? The email notification mentioned that it would take at least 8 weeks for the review, didn't it?(0) 讚! | 柚 |
作者: Tina 領域: 农林科学 審稿時間: 12.0 month(s) 結果: 修改後接受 撰寫評論 |
2021-04-17 16:03:05 評論於 I submitted it on April 21st last year, and it has been under review. I received the editor's reply for major revisions on March 23rd this year and uploaded the revised manuscript on April 14th. It was accepted the next day, after nearly a year.(0) 讚! | Tina |
作者: hqq0813 領域: 生物学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2021-03-23 13:57:45 評論於 Excuse me, is the payment link sent via email? How can I make the payment?(0) 讚! | hqq0813 |
首頁 上一頁 1 2 下一頁 末頁 (頁 |
Contact us