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期刊名稱 | PLANT MOLECULAR BIOLOGY LetPub Score 6.8
51 ratings
Rate
Reputation 7.6 Influence 5.5 Speed 9.3 | ||||||||||||||||||||||||
期刊簡稱 | PLANT MOL BIOL | ||||||||||||||||||||||||
ISSN | 0167-4412 | ||||||||||||||||||||||||
E-ISSN | 1573-5028 | ||||||||||||||||||||||||
h-index | 157 | ||||||||||||||||||||||||
CiteScore |
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自引率 (2023-2024) | 0.00%自引率趨勢 | ||||||||||||||||||||||||
掲載範囲 |
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官方網站 | https://www.springer.com/11103 | ||||||||||||||||||||||||
在線稿件提交 | https://www.editorialmanager.com/plan | ||||||||||||||||||||||||
開放訪問 | No | ||||||||||||||||||||||||
出版商 | Springer Netherlands | ||||||||||||||||||||||||
主題領域 | 生物 | ||||||||||||||||||||||||
出版國/地區 | NETHERLANDS | ||||||||||||||||||||||||
發行頻率 | 月2回刊行 | ||||||||||||||||||||||||
創刊年 | 1981 | ||||||||||||||||||||||||
每年文章數 | 60每年文章數趨勢 | ||||||||||||||||||||||||
黃金OA百分比 | 16.79% | ||||||||||||||||||||||||
Web of Science 四分位 ( 2023-2024) | WOS Quartile: Q1
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索引 (SCI or SCIE) | Science Citation Index Science Citation Index Expanded | ||||||||||||||||||||||||
鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0167-4412%5BISSN%5D | ||||||||||||||||||||||||
平均審稿時間 * | 來自出版商的數據: 來自作者的數據: About 1.0 month(s) | ||||||||||||||||||||||||
競爭力 * | 來自作者的數據: Difficult | ||||||||||||||||||||||||
參考鏈接 |
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*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。 |
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[PLANT MOLECULAR BIOLOGY] 的評論 | 撰寫評論 |
作者: pingeruu 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-09-24 11:19:22 評論於 I have been waiting for 3 weeks and the status is still Editor Assigned. How long will this status continue? How long will the first review take?(0) 讚! | pingeruu |
作者: pingeruu 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-09-24 11:16:24 評論於 May I ask what happened after you submitted your manuscript? It has been 3 weeks and it is still showing as "Editor Assigned".(0) 讚! | pingeruu |
作者: linaa 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-05-27 07:14:28 評論於 How long does the first-instance trial usually take? I have been waiting for 7 weeks and still have not received any news(0) 讚! | linaa |
作者: 晨风含莲 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2022-10-19 09:23:52 評論於 Do all the original data need to be uploaded?(0) 讚! | 晨风含莲 |
作者: 维尔娜菲茨杰拉德 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2021-12-30 17:18:13 評論於 Model diagram is to depict your theoretical model. This diagram is optional in the submission(0) 讚! | 维尔娜菲茨杰拉德 |
作者: 维尔娜菲茨杰拉德 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2021-12-30 15:03:37 評論於 Please translate the following paragraph into English and Japanese, and use ":" and ":" as headings(0) 讚! | 维尔娜菲茨杰拉德 |
作者: 北国博达 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2021-12-27 09:58:20 評論於 Is a model diagram necessary?(0) 讚! | 北国博达 |
作者: Darlene Pepys 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2021-12-26 10:06:14 評論於 Can my search results include video results?(0) 讚! | Darlene Pepys |
作者: Matthew Meredith 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2020-02-29 15:46:52 評論於 Review speed: 24.0 | Submission acceptance rate: 50.0 Experience sharing: Submitted in July 2018, received first review in December, major revisions, resubmitted a little over a week later, and then in December 2019 the second review was completed, minor revisions, and finally accepted at the end of December, almost a month later. It took a year and a half in total, so the review process was not quick(0) 讚! | Matthew Meredith |
作者: 铁头胜平 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2020-01-08 20:42:04 評論於 Review speed: 1.0 Experience sharing: A good journal, the reviews are generally very professional, with many comments that are not easy to respond to. However, after careful consideration and thorough explanation, the review was still accepted. The revision took 2 months, with two additional experiments added, and was accepted after the modifications were made. Overall, the process was quite fast(0) 讚! | 铁头胜平 |
作者: Alison 領域: 生物 審稿時間: 1.0 month(s) 結果: 修改後接受 撰寫評論 |
2020-01-08 18:32:36 評論於 It is a good journal. There always be one of the reviewers that is pretty professional. There are many review opinions and most of them are not easy to answer. But after thorough consideration and careful explanation, my reply was still approved by the reviewer! It was returned and revised with two experiments added after 2 months. It was then accepted directly after revision! Generally speaking, it was very fast. (0) 讚! | Alison |
作者: nicole丶 領域: 农林科学 審稿時間: 1.0 month(s) 結果: 直接被接受 撰寫評論 |
2019-07-06 00:11:06 評論於 The requirements for the quality of the article are still quite high, and I feel that they preferred studies of the mechanism. The reviewer has very strict requirements, and all original experimental data are required to be uploaded. (1) 讚! | nicole丶 |
作者: 风陵妙夏 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2019-07-05 09:52:30 評論於 The requirements for the quality of the article are quite high, and I feel more inclined towards research on mechanisms. Reviewers have very strict requirements, with all raw experimental data being mandatory for submission(0) 讚! | 风陵妙夏 |
作者: 落雁歌韵 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2019-07-04 18:14:04 評論於 This journal has a good reputation, the quality of articles is very high, and the requirements are quite high. The review process takes about a month, and several additional figures were added based on the reviewers' suggestions. In the end, it was successfully accepted(0) 讚! | 落雁歌韵 |
作者: 柯 領域: 生物 審稿時間: 1.0 month(s) 結果: 直接被接受 撰寫評論 |
2019-07-04 11:39:36 評論於 This journal has a good reputation, the quality of the article is high, and the requirements are still quite high. The manuscript was reviewed for about a month. According to the reviewer's request, several figures were added, and finally it got accepted smoothly. (0) 讚! | 柯 |
作者: 龙鳞沛芹 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2019-02-19 09:24:25 評論於 Review speed: 1.0 | Submission acceptance rate: 25.0 Share of experience: 30 Oct 2018 Submitted in mid-December, received major revisions after the first review. After resubmission, waited another month for the second review, which came out on February 3. Accepted but still need to change the language. 17 Feb 2019 Accept(0) 讚! | 龙鳞沛芹 |
作者: 留云靖巧 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2018-02-20 19:55:00 評論於 From submission to acceptance took 4 months. However, I spent over two months conducting experiments myself. The review process was quite fast. I will let you know when it is published(0) 讚! | 留云靖巧 |
作者: 留云靖巧 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2018-02-20 10:35:23 評論於 Review speed: 1.0 | Submission acceptance rate: 25.0 Experience sharing: 10.22 Submitted: 11.22 Major revision: 2.09 Revision: 2.19 Acceptance: After 4 months of review, the review speed was fast, although the major revision in the middle was time-consuming. The efficiency of the editors and reviewers was very fast. The questions raised by the reviewers were professional and strict, as long as they were modified according to the suggestions. It was accepted right after the Chinese New Year, a great way to start the year(0) 讚! | 留云靖巧 |
作者: 留云靖巧 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2017-11-24 08:50:27 評論於 Submitted on October 22, 2017, the first review was returned on November 22, 2017. The revision required high-quality images. It took several attempts before the EPS format finally met the requirements. The review process was very quick, with feedback received within just one month(0) 讚! | 留云靖巧 |
作者: 506911145@qq.com 領域: 生命科学 審稿時間: 7.0 month(s) 結果: 修改後接受 撰寫評論 |
2017-10-14 16:24:49 評論於 From submission to receipt for a full 7 months, the intermediate overhaul once(1) 讚! | 506911145@qq.com |
作者: 稻妻祎芮 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2017-10-14 09:56:56 評論於 From submission to acceptance took a whole 7 months, with one major revision in between(0) 讚! | 稻妻祎芮 |
作者: 黑山永嘉 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2017-10-12 17:04:24 評論於 Hero. How long does it take from receiving to publication?(0) 讚! | 黑山永嘉 |
作者: 黑山永嘉 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2017-10-11 12:23:44 評論於 Review speed: 1.0 | Submission hit rate: 25.0 Experience sharing: Submitted on August 20th, received feedback from two reviewers on September 20th. The first reviewer was very nice, suggesting minor revisions; the second reviewer raised some technical issues; however, the final editorial feedback was for major revisions, carefully modifying every point (which was less than 20), and resubmitted on October 1st. This morning, I received an email directly accepting the submission!(0) 讚! | 黑山永嘉 |
作者: tao.su@cos.uni-heidelberg.de 領域: 生命科学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2017-06-18 15:33:13 評論於 This journal is good, but the impact factor drops sharply.The main reason is that there is no review article. Everyone knows why the domestic SCI Botanical Journal has a sharp increase in the impact factor, and it is rising rapidly. The main reason is to invite a lot of botanical research to lead the big cow, and the calf writes some review articles.However, the editor of this journal seems to have never considered this. I recently decided to write a letter to the editor, suggesting to publish some review articles. Otherwise, it will be lowered soon after being overtaken. I also hope that the peer research colleagues will also write to the editor.This journal has developed even better!The article published by(1) 讚! | tao.su@cos.uni-heidelberg.de |
作者: 文华来了 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2017-06-18 14:25:40 評論於 It is a classic magazine. If you can't hold it, it will fall(0) 讚! | 文华来了 |
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