| 期刊簡介 | |||||||||||||||||
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期刊名稱 | ISME Communications (A previous title of this journal is RMS RES MATH STAT) LetPub Score 0.0
50 ratings
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Reputation 0.0 Influence 0.0 Speed 0.0 | ||||||||||||||||
| 期刊簡稱 | |||||||||||||||||
| ISSN | |||||||||||||||||
| E-ISSN | 2730-6151 | ||||||||||||||||
| h-index | N.A. | ||||||||||||||||
| CiteScore | N.A. | ||||||||||||||||
| 自引率 (2023-2024) | 2.00%自引率趨勢 | ||||||||||||||||
| 掲載範囲 |
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| 官方網站 | https://academic.oup.com/ismecommun | ||||||||||||||||
| 在線稿件提交 | |||||||||||||||||
| 開放訪問 | Yes | ||||||||||||||||
| 出版商 | Oxford University Press | ||||||||||||||||
| 主題領域 | Multiple | ||||||||||||||||
| 出版國/地區 | United Kingdom | ||||||||||||||||
| 發行頻率 | |||||||||||||||||
| 創刊年 | 0 | ||||||||||||||||
| 每年文章數 | 136每年文章數趨勢 | ||||||||||||||||
| 黃金OA百分比 | 98.20% | ||||||||||||||||
OA Related Info | APC: Yes（ EUR2200; ） APC waiver：Check Notes Other charges: No Keywords: microbial ecology、microbiomes、microorganisms Useful LinksAims & ScopeAuthor InstructionsEditorial BoardAnonymous peer review | ||||||||||||||||
| Web of Science 四分位 （ 2023-2024） | WOS Quartile: Q1
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| 索引 (SCI or SCIE) | |||||||||||||||||
| 鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=%5BISSN%5D | ||||||||||||||||
| 平均審稿時間 * | 來自出版商的數據: 來自作者的數據: 18 Weeks | ||||||||||||||||
| 競爭力 * | 來自作者的數據: | ||||||||||||||||
| 參考鏈接 |
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| *所有的審稿過程指標，如接受率和審稿速度，僅限於用戶提交的稿件。因此，這些指標可能無法準確反映期刊的競爭力或速度。 | |||||||||||||||||
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| [ISME Communications] 的評論 | 撰寫評論 |
| 作者: 向南 領域: 生物学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2024-07-21 11:54:56 評論於 Reviewed for 4 months. Two reviewers, one major revision, one minor revision. Revised back and forth 3 times.  (0) 讚！ | 向南  |
| 作者: sssssz 領域: 生物学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2024-07-08 23:51:29 評論於 Submit to ISME recommended transfer to ISME communication, which was sent for review within a week after transfer. However, the review process took four months, which was relatively slow. After revisions were made, the paper was accepted shortly after. Despite being a new journal, ISME communication has good quality articles and many renowned researchers. Overall positive feedback, and it is expected to improve even further. (0) 讚！ | sssssz |
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