| 期刊簡介 | ||||||||||||||||||||||
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期刊名稱 | FEMS YEAST RESEARCH LetPub Score 6.5
50 ratings
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Reputation 7.5 Influence 5.0 Speed 9.7 | |||||||||||||||||||||
| 期刊簡稱 | FEMS YEAST RES | |||||||||||||||||||||
| ISSN | 1567-1356 | |||||||||||||||||||||
| E-ISSN | 1567-1364 | |||||||||||||||||||||
| h-index | 80 | |||||||||||||||||||||
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| 自引率 (2023-2024) | 8.30%自引率趨勢 | |||||||||||||||||||||
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| 官方網站 | https://academic.oup.com/femsyr | |||||||||||||||||||||
| 在線稿件提交 | https://mc.manuscriptcentral.com/femsyr | |||||||||||||||||||||
| 開放訪問 | No | |||||||||||||||||||||
| 出版商 | Oxford University Press | |||||||||||||||||||||
| 主題領域 | 生物 | |||||||||||||||||||||
| 出版國/地區 | NETHERLANDS | |||||||||||||||||||||
| 發行頻率 | 隔月刊行 | |||||||||||||||||||||
| 創刊年 | 2001 | |||||||||||||||||||||
| 每年文章數 | 52每年文章數趨勢 | |||||||||||||||||||||
| 黃金OA百分比 | 39.55% | |||||||||||||||||||||
| Web of Science 四分位 （ 2023-2024） | WOS Quartile: Q3
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| 索引 (SCI or SCIE) | Science Citation Index Expanded | |||||||||||||||||||||
| 鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1567-1356%5BISSN%5D | |||||||||||||||||||||
| 平均審稿時間 * | 來自出版商的數據: 來自作者的數據: Slow, 6-12 Week(s) | |||||||||||||||||||||
| 競爭力 * | 來自作者的數據: Moderate | |||||||||||||||||||||
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| *所有的審稿過程指標，如接受率和審稿速度，僅限於用戶提交的稿件。因此，這些指標可能無法準確反映期刊的競爭力或速度。 | ||||||||||||||||||||||
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| [FEMS YEAST RESEARCH] 的評論 | 撰寫評論 |
| 作者: 维尔娜菲茨杰拉德 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2021-12-30 20:09:52 評論於 A protocol is a type of research article published in a journal, usually a review or commentary by experts in the field on certain hot topics or new research findings  (0) 讚！ | 维尔娜菲茨杰拉德  |
| 作者: 维尔娜菲茨杰拉德 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2021-12-30 14:01:38 評論於 A research article is the main type of article published in journals, generally longer in length and with a larger amount of research data. Compared to other types of articles, if it is basic research, the evidence chain will be sufficient and complete (0) 讚！ | 维尔娜菲茨杰拉德 |
| 作者: 修然小公主 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2021-12-28 23:33:41 評論於 What is the difference between a research article and other types of articles? (0) 讚！ | 修然小公主 |
| 作者: 上清雨真 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2021-12-26 17:36:43 評論於 What is Protocol? (0) 讚！ | 上清雨真 |
| 作者: 上清新霞 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2013-08-06 14:15:50 評論於 Review Speed: 1.0 Experience Sharing: It is a good journal in the field of yeast, the editors are very nice, the review speed is also very fast, and the entire journal is very efficient. The content focuses on the basic and applied basic fields. I submitted my article on July 3rd, it was under review on July 6th, and received revisions on August 6th (major revisions), and finally accepted on August 24th. It was published online in October and appeared in print in December (0) 讚！ | 上清新霞 |
| 作者: 匿名 領域: 審稿時間: 1.0 month(s) 結果: 撰寫評論 |
2013-08-06 14:13:00 評論於 This is a good journal in the field of yeast. The editor is nice, and the review is fast. Overall very efficient. The journal focuses on the basic research and application. My article was submitted on July 3, under review since July 6, August 6 review comments received (major revision), and accepted on August 24th. Published online in October, and published on paper in December. (0) 讚！ | 匿名 |
| 作者: 凌霄高洁 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2011-02-26 22:40:12 評論於 Please translate the following passage into English and Japanese, with titles ":" and ":" (0) 讚！ | 凌霄高洁 |
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