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期刊名稱 | Frontiers in Sustainable Food Systems LetPub Score 7.5
50 ratings
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Reputation 8.3 Influence 6.5 Speed 9.2 | ||||||||||||||||||||||||||||||||||||
期刊簡稱 | |||||||||||||||||||||||||||||||||||||
ISSN | 2571-581X | ||||||||||||||||||||||||||||||||||||
h-index | N.A. | ||||||||||||||||||||||||||||||||||||
CiteScore |
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自引率 (2023-2024) | 8.10%自引率趨勢 | ||||||||||||||||||||||||||||||||||||
掲載範囲 |
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官方網站 | https://www.frontiersin.org/journals/sustainable-food-systems# | ||||||||||||||||||||||||||||||||||||
在線稿件提交 | |||||||||||||||||||||||||||||||||||||
開放訪問 | Yes | ||||||||||||||||||||||||||||||||||||
出版商 | Frontiers Media S.A. | ||||||||||||||||||||||||||||||||||||
主題領域 | Agricultural and Biological Sciences | ||||||||||||||||||||||||||||||||||||
出版國/地區 | Switzerland | ||||||||||||||||||||||||||||||||||||
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創刊年 | 0 | ||||||||||||||||||||||||||||||||||||
每年文章數 | 842每年文章數趨勢 | ||||||||||||||||||||||||||||||||||||
黃金OA百分比 | 99.75% | ||||||||||||||||||||||||||||||||||||
OA Related Info | APC: Yes( USD2125; ) APC waiver:Check Notes Other charges: No Keywords: climate-smart food systems、sustainable food processing、nutrition and environmental sustainability、agroecosystem waste management、sustainable intensification and ecosystem services Useful LinksAims & ScopeAuthor InstructionsEditorial BoardAnonymous peer review | ||||||||||||||||||||||||||||||||||||
Web of Science 四分位 ( 2023-2024) | WOS Quartile: Q2
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索引 (SCI or SCIE) | Science Citation Index Expanded | ||||||||||||||||||||||||||||||||||||
鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=2571-581X%5BISSN%5D | ||||||||||||||||||||||||||||||||||||
平均審稿時間 * | 來自出版商的數據: 來自作者的數據: 14 Weeks | ||||||||||||||||||||||||||||||||||||
競爭力 * | 來自作者的數據: | ||||||||||||||||||||||||||||||||||||
參考鏈接 |
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*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。 |
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[Frontiers in Sustainable Food Systems] 的評論 | 撰寫評論 |
作者: 刺猬PiPi 領域: 环境科学与生态学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2024-11-20 15:31:02 評論於 Submission of manuscript on 8/15/2024 Major revision submission on 10/12/2024 Minor revision submission on 10/27/2024 Review completed on 10/30/2024 Accepted on 11/5/2024 Proofreading on 11/13/2024 To be continued...(0) 讚! | 刺猬PiPi |
作者: 6顺 領域: 环境科学与生态学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-11-04 12:36:56 評論於 It's really slow, it's been three months already. Can I send an email to ask? Did the editor forget?(0) 讚! | 6顺 |
作者: zjlnydky 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-09-23 14:01:36 評論於 I would like to ask, how long does the Editorial Assignment phase take? It has been almost a month and I am still in the stage of inviting editors and reviewers.(0) 讚! | zjlnydky |
作者: zjlnydky 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-09-23 13:59:14 評論於 How are you doing now?(0) 讚! | zjlnydky |
作者: 蔚蓝 領域: 农林科学 審稿時間: 7.0 month(s) 結果: 修改後接受 撰寫評論 |
2024-09-01 10:57:02 評論於 Could you please let me know how long it takes for the article to be indexed in the Web of Science after acceptance in July?(0) 讚! | 蔚蓝 |
作者: Tanyuping 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2024-06-15 14:24:41 評論於 Hello, may I ask if the editor has not handled it yet? Can we send an email to inquire?(0) 讚! | Tanyuping |
作者: 小伙D 領域: 农林科学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-10-03 13:48:48 評論於 Wish the journal better and better(0) 讚! | 小伙D |
作者: 小伙D 領域: 农林科学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-09-21 00:13:21 評論於 Overall it's okay, but the first round of reviewers returned their comments relatively slowly, which may be related to the fact that the direction is not very mainstream(0) 讚! | 小伙D |
作者: 小伙D 領域: 农林科学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-09-21 00:10:58 評論於 20 Sep 2023, Accepted after revision 19 Sep 2023, Editorial revision feedback, minor edits 18 Sep 2023, Reviewer 2 completed review, accepted 18 Sep 2023, Revised as per Reviewer 2's comments 17 Sep 2023, Reviewer 3 completed review, accepted 16 Sep 2023, Reviewer 2 feedback, minor edits 07 Sep 2023, Submitted revised manuscript 03 Sep 2023, Reviewer 3 feedback, major revisions 29 Aug 2023, Interactive review forum opens automatically 24 Aug 2023, Reviewer 2 feedback, major revisions 03 Jul 2023, Reviewer 1 completed review, accepted 22 Mar 2023, Resubmitted 16 Mar 2023, Requested resubmission 15 Mar 2023, Submission(0) 讚! | 小伙D |
作者: 小至 領域: 农林科学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-08-24 17:05:29 評論於 The overall experience was okay, but one of the reviewers took a long time to review the manuscript(0) 讚! | 小至 |
作者: w222 領域: 农林科学 審稿時間: 1.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-08-13 10:42:51 評論於 Check it out on the official website(0) 讚! | w222 |
作者: 王八蛋666 領域: 农林科学 審稿時間: 1.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-04-06 21:48:31 評論於 "1 time, 3 experts."(0) 讚! | 王八蛋666 |
作者: 小伙D 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-04-04 13:46:02 評論於 Excuse me, how many times have you made modifications in total? How many experts?(0) 讚! | 小伙D |
作者: 王八蛋666 領域: 农林科学 審稿時間: 1.0 month(s) 結果: 修改後接受 撰寫評論 |
2023-04-04 11:34:24 評論於 Submitted to acceptance, approximately 34 days. Additionally, the cost has increased to $2080.(0) 讚! | 王八蛋666 |
作者: SummerDream 領域: 计算机科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-03-28 19:47:23 評論於 The price has increased. Previously, the cost for research articles was $950, but now it has been changed to $2080.(0) 讚! | SummerDream |
作者: inf 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2023-02-22 15:33:59 評論於 How is the article charged? I have written a comprehensive one. Looking forward to your answer.(13) 讚! | inf |
作者: w222 領域: 农林科学 審稿時間: 1.0 month(s) 結果: 修改後接受 撰寫評論 |
2022-08-13 09:27:15 評論於 Very fast, from submission to acceptance, exactly 20 days. Hoping to be in the second zone, haha. 12 Aug 2022 Typesetting initiated. Article accepted for publication. 11 Aug 2022 Review of Review Editor 1 finalized. Corresponding Author re-submitted manuscript. You posted new comments. 08 Aug 2022 Interactive review forum activated. 23 Jul 2022 Corresponding Author submitted manuscript.(4) 讚! | w222 |
作者: China no1 領域: 农林科学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2022-07-18 16:41:40 評論於 This magazine is quite fast, it takes one and a half months for acceptance and one month for online publication. The quality of the articles is also acceptable, probably classified as a second-tier publication by the Chinese Academy of Sciences.(4) 讚! | China no1 |
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