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期刊名稱 | Journal of Retailing and Consumer Services (According to the latest JCR data, this journal is not indexed in the JCR.) LetPub Score 8.1
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Reputation 8.8 Influence 7.2 Speed 9.1 | ||||||||||||||||
期刊簡稱 | J RETAIL CONSUM SERV | ||||||||||||||||
ISSN | 0969-6989 | ||||||||||||||||
E-ISSN | 1873-1384 | ||||||||||||||||
h-index | N.A. | ||||||||||||||||
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自引率 (2023-2024) | 21.80%自引率趨勢 | ||||||||||||||||
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官方網站 | https://www.journals.elsevier.com/journal-of-retailing-and-consumer-services | ||||||||||||||||
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開放訪問 | No | ||||||||||||||||
出版商 | Elsevier | ||||||||||||||||
主題領域 | BUSINESS | ||||||||||||||||
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創刊年 | 0 | ||||||||||||||||
每年文章數 | 386每年文章數趨勢 | ||||||||||||||||
黃金OA百分比 | 14.67% | ||||||||||||||||
Web of Science 四分位 ( 2023-2024) | WOS Quartile: Q1
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索引 (SCI or SCIE) | Social Science Citation Index | ||||||||||||||||
鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0969-6989%5BISSN%5D | ||||||||||||||||
平均審稿時間 * | 來自出版商的數據: 來自作者的數據: | ||||||||||||||||
競爭力 * | 來自作者的數據: | ||||||||||||||||
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*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。 |
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[Journal of Retailing and Consumer Services] 的評論 | 撰寫評論 |
作者: 刘小 同学 領域: 管理学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2024-05-27 15:40:23 評論於 2024.3.19 submit to journal 2024.3.19 under review 2024.4.16 major revise 2024.5.15 return to journal 2024.5.24 accept(0) 讚! | 刘小 同学 |
作者: 小桃子 領域: 社会科学 審稿時間: 3.0 month(s) 結果: 修改後接受 撰寫評論 |
2021-12-09 10:15:58 評論於 The first rejection received feedback from three external reviewers and the editor, with a lot of suggestions regarding the introduction, methodology, and details. After modifying the methodology for the second time, the paper was submitted again to the same journal. The timeline is as follows: it took a total of 5 and a half months from the second submission to online publication, and the suggestions from the editor and 6-7 external reviewers greatly improved the quality of the article. The impact factor in 2020 exceeded 7 points, and it is in the top 1% of journals in the JCR. Overall, it is a comprehensive journal and highly recommended for everyone to share!(0) 讚! | 小桃子 |
作者: 小桃子 領域: 地球科学 審稿時間: 3.0 month(s) 結果: 修改後接受 撰寫評論 |
2021-12-09 10:14:35 評論於 2019.11.02 submitted; 2019.11.07 under review; 2019.12.31 ready for decision; 2020.01.01 under review; 2020.01.13 ready for decision; 2020.01.16 rejected. 2020.03.18 reviewer invited; 2020.04.30 under review; 2020.06.04 ready for decision; 2020.06.05 under review. 2020.07.08 revision requested; 2020.07.14 under review; 2020.09.07 accepted; 2020.09.15 online; $1200, open access.(3) 讚! | 小桃子 |
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