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期刊名稱 | World Journal of Gastrointestinal Surgery LetPub Score 6.1
51 ratings
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Reputation 7.7 Influence 4.6 Speed 7.1 | ||||||||||||||||
| 期刊簡稱 | WORLD J GASTRO SURG | ||||||||||||||||
| ISSN | 1948-9366 | ||||||||||||||||
| h-index | N.A. | ||||||||||||||||
| CiteScore | N.A. | ||||||||||||||||
| 自引率 (2023-2024) | 5.60%自引率趨勢 | ||||||||||||||||
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| 開放訪問 | No | ||||||||||||||||
| 出版商 | BAISHIDENG PUBLISHING GROUP INC | ||||||||||||||||
| 主題領域 | Multiple | ||||||||||||||||
| 出版國/地區 | UNITED STATES | ||||||||||||||||
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| 創刊年 | 0 | ||||||||||||||||
| 每年文章數 | 275每年文章數趨勢 | ||||||||||||||||
| 黃金OA百分比 | 99.62% | ||||||||||||||||
| Web of Science 四分位 （ 2023-2024） | WOS Quartile: Q2
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| 索引 (SCI or SCIE) | Science Citation Index Expanded | ||||||||||||||||
| 鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1948-9366%5BISSN%5D | ||||||||||||||||
| 平均審稿時間 * | 來自出版商的數據: 來自作者的數據: | ||||||||||||||||
| 競爭力 * | 來自作者的數據: | ||||||||||||||||
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| *所有的審稿過程指標，如接受率和審稿速度，僅限於用戶提交的稿件。因此，這些指標可能無法準確反映期刊的競爭力或速度。 | |||||||||||||||||
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| [World Journal of Gastrointestinal Surgery] 的評論 | 撰寫評論 |
| 作者: 大寒 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定＆不明 撰寫評論 |
2023-03-20 19:52:21 評論於 Where is the website address?  (0) 讚！ | 大寒  |
| 作者: 我会一直爱你的 領域: 医学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2021-07-03 22:46:42 評論於 The magazine's submission process, in my opinion, is very friendly and the review process is fast. It has an impact factor of 2.582 and has great potential, making it worth submitting to. Below is my submission process: 2020-12-29: Manuscript accepted 12-28: Assigned to the Editorial Office Director for a second decision 12-25: Sent the edited manuscript to authors for proofreading 12-22: Reassigned to an editor for editing 12-21: Submitted the revision 12-03: Revision accepted 12-01: First decision made by the company's Editor-in-Chief 11-27: Sent to the company's Editor-in-Chief for the first decision 11-26: Sent to the Science Editor Office for the first decision 2020-10-17: Manuscript submitted (1) 讚！ | 我会一直爱你的 |
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