3.10 Delivered
3.11 Under review
3.21 Results unknown.
Is it true that the Chinese Academy of Sciences' division is becoming top-tier? Will it suddenly become more strict?

(0) 讚！ | 沥青

Just like me, it's been almost a week and you're still deciding. What's the situation now, my friend?

(0) 讚！ | fhhgo

Classmate, may I ask how you are doing?

(0) 讚！ | fhhgo

3.2提交
3.2等待审核
3.3审核中

(0) 讚！ | fhhgo

Rejected

(0) 讚！ | ouer

2025-02-25 Pending review.

(0) 讚！ | ouer

Submission on 2025.01.07
Major revision on 2025.01.26, with a deadline of 10 days, extended by 10 days for the Chinese New Year
Submission on 2025.02.14
Major revision on 2025.02.15
Submission on 2025.02.17, pending editor decision on the same day.

(0) 讚！ | zpfei

Submission on January 7, 2025.
Minor revisions on January 20, reviewed by three reviewers with a deadline of 5 days, revised on January 24.
Paper accepted on February 5.

(0) 讚！ | 望穿秋水

After submitting the manuscript, it became 'pending decision' after half a month. I am feeling anxious, worried that it might be rejected.

(0) 讚！ | xiaxinhe

"我想念你的笑容，想念和你一起度过的时光。"

(0) 讚！ | 张12

May I ask where can I see the progress of the review?

(0) 讚！ | 张12

Have you been hired now? I applied on October 27th, and the editor decided to mark it as "out of scope", but it is still showing as "under review".

(0) 讚！ | 高勇彬

How far along are you in your progress?

(0) 讚！ | 小虫虎

10.10投，
10.12under review

Translation: 
10.10 submitted,
10.12 under review

(0) 讚！ | yaoyao

Hello, may I ask how long it will take to receive the decision on whether the submission has been rejected?

(0) 讚！ | 猫猫中中中！

Hello, I would like to ask if the author's resume needs to be provided before review, or if it can be provided after receiving the review comments. Thank you

(0) 讚！ | Cas12a-13d

Submitted on January 12, 2024, under review on the same day.
Returned for major revisions on February 6, with three reviewers and a 10-day deadline; requested a 10-day extension for the Lunar New Year, revised by February 24.
Returned again on February 29 for major revisions, with a 5-day deadline and two reviewers: one accepted the revisions, the other requested additional methodological details; revised by March 4.
Accepted on March 8, and final proofreading completed on March 12

(0) 讚！ | ★枫☽★

This journal is really great, fast, and any questions sent by email will be answered and resolved. Extremely satisfied, I wish it continued to improve!

(0) 讚！ | SCIchonga

There are three reviewers, one of whom disappeared before completing the review, and another one reviewed emotionally. The assigned editor was not responsible enough. Overall, I am very disappointed with this journal

(0) 讚！ | QDE

Please translate the following paragraph into English and Japanese:
"我想要一杯热咖啡和一块巧克力蛋糕。"

(0) 讚！ | 芝

Four reviewers provided feedback

(1) 讚！ | 书生知意

Submitted on October 21; received reviewer comments on November 1, with 10 days for revisions; returned on November 11; accepted on November 17

(2) 讚！ | 书生知意

Submitted on 22nd October 2023, reviewed on 24th October, major revisions on 7th November. Revised manuscript uploaded on 15th November and accepted on 20th November. Feedback from four reviewers was constructive, but somewhat generic. Following my senior colleague's example, the submission was moved from a low-tier journal to a prestigious food journal

(3) 讚！ | 乙酰辅酶A

I have to say that foods went online quickly, it only took 23 days. Graduation special issue

(2) 讚！ | Krystal_L

May I ask which software was used for typesetting the submissions in this magazine? Thank you

(0) 讚！ | 不扶不行