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Probiotics and Antimicrobial Proteins

期刊標題檢索 PROBIOTICS ANTI 最新評論: 20240119 submit to journal (2024-01-23)


期刊名稱:   ISSN:   主題領域:   影響因子範圍: -
索引:   類別:   開放訪問:   排序方式:

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期刊簡介
期刊名稱Probiotics and Antimicrobial Proteins Probiotics and Antimicrobial Proteins
LetPub Score
6.5
50 ratings
Rate

Reputation
7.5

Influence
5.2

Speed
8.0

期刊簡稱PROBIOTICS ANTIMICRO
ISSN1867-1306
E-ISSN1867-1314
h-index20
CiteScore
CiteScoreSJRSNIPCiteScore Rank
11.300.9061.166
Subject fieldQuartilesRankPercentile
Category: Immunology and Microbiology
Subcategory: Microbiology
Q121 / 182
Category: Immunology and Microbiology
Subcategory: Molecular Biology
Q158 / 410
Category: Immunology and Microbiology
Subcategory: Molecular Medicine
Q129 / 178

自引率 (2023-2024)6.80%自引率趨勢
掲載範囲
Probiotics and Antimicrobial Proteins publishes reviews, original articles, letters and short notes and technical/methodological communications aimed at advancing fundamental knowledge and exploration of the applications of probiotics, natural antimicrobial proteins and their derivatives in biomedical, agricultural, veterinary, food, and cosmetic products. The Journal welcomes fundamental research articles and reports on applications of these microorganisms and substances, and encourages structural studies and studies that correlate the structure and functional properties of antimicrobial proteins.
官方網站https://www.springer.com/12602
在線稿件提交https://www.editorialmanager.com/paap
開放訪問No
出版商Springer US
主題領域BIOTECHNOLOGY & APPLIED MICROBIOLOGYMICROB
出版國/地區UNITED STATES
發行頻率年6回刊行
創刊年2009
每年文章數172每年文章數趨勢
黃金OA百分比13.26%
Web of Science 四分位
2023-2024
WOS Quartile: Q1

CategoryEditionJIF QuartileJIF RankingJIF Percentage
BIOTECHNOLOGY & APPLIED MICROBIOLOGYSCIEQ138/174
MICROBIOLOGYSCIEQ243/161
索引 (SCI or SCIE)Science Citation Index Expanded
鏈接到PubMed Central (PMC)https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1867-1306%5BISSN%5D
平均審稿時間 *來自出版商的數據:
來自作者的數據:
競爭力 *來自作者的數據:
參考鏈接
相關期刊 【Probiotics and Antimicrobial Proteins】CiteScore趨勢
自引率趨勢 每年文章數趨勢
作者評論
*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。
  • 同一學科的期刊
  • CiteScore趨勢
  • 自引率趨勢
  • 每年文章數趨勢
  •  
    學科內的可信期刊 影響因子
    Nature MicrobiologyH-index: 40

    CiteScore: 44.40
    Emerging Microbes & InfectionsH-index: 31

    CiteScore: 26.20
    npj Biofilms and MicrobiomesH-index: 13

    CiteScore: 12.10
    Environmental MicrobiomeH-index: 0

    CiteScore: 7.40
    VirulenceH-index: 52

    CiteScore: 9.20
    Virus EvolutionH-index: 0

    CiteScore: 10.50
    Microbial BiotechnologyH-index: 55

    CiteScore: 11.20
    FoodsH-index: 0

    CiteScore: 7.40
    Frontiers in Cellular and Infection MicrobiologyH-index: 53

    CiteScore: 7.90
    mLifeH-index: 0

    CiteScore: 2.30
    學科內最受檢索的期刊 頁面查看次數
    Foods332553
    Frontiers in Cellular and Infection Microbiology151056
    Emerging Microbes & Infections118480
    Nature Microbiology117225
    JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY83522
    Microbial Biotechnology75483
    Virulence74246
    Environmental Microbiology Reports59831
    mSphere59470
    npj Biofilms and Microbiomes58521
  •  

    Probiotics and Antimicrobial Proteins Probiotics and Antimicrobial Proteins
    明年預測:
    穩步上升 無變化 逐步下降  刷新
  •  

     
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  [Probiotics and Antimicrobial Proteins] 的評論撰寫評論
作者: JeuneLouis


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2024-01-23 00:17:42 評論於
20240119 submit to journal
(0) 讚! | JeuneLouis

作者: 讨厌韩国人


領域: 农林科学
審稿時間: 5.0 month(s)
結果: 修改後接受


撰寫評論

2023-09-27 08:21:51 評論於
Through the first trial and the second trial
(0) 讚! | 讨厌韩国人

作者: PatrickPei


領域: 生物学
審稿時間: 3.0 month(s)
結果: 修改後接受


撰寫評論

2023-07-31 23:28:05 評論於
Just to add, this publication can offer a traditional subscription model and does not charge APCs.
(0) 讚! | PatrickPei

作者: PatrickPei


領域: 生物学
審稿時間: 3.0 month(s)
結果: 修改後接受


撰寫評論

2023-07-31 23:27:10 評論於
Share the timeline of the recent manuscript. It took a total of 3 months, which is relatively fast, for your reference.
2023.4.19 Submission Received
2023.4.26 With Editor
2023.5.6 Under Review
2023.7.4 Minor Revision
2023.7.20 Submission accepted
2023.7.29 Publishing Online
(1) 讚! | PatrickPei

作者: 岭南丹雪


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-06-30 12:17:01 評論於
How long after will you receive it?
(0) 讚! | 岭南丹雪

作者: 黑山柯言


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2022-12-08 13:44:29 評論於
I have been waiting for over two months and still haven't received any results
(0) 讚! | 黑山柯言

作者: 蓉沼德文


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2022-11-30 10:07:44 評論於
I have been invited as a reviewer in just a few hours
(0) 讚! | 蓉沼德文

作者: Lymifa


領域: 生物学
審稿時間: 3.0 month(s)
結果: 直接被接受


撰寫評論

2022-11-29 17:09:29 評論於
2022-9-20 submit: Submitted on September 20, 2022.
2022-11-29 accepted, waiting for proof: Accepted on November 29, 2022, waiting for proof.
On November 28th, I was still hesitating whether to send an email to urge the submission. The next day, I received an email directly accepting it, which is rare. The impact factor is relatively low, but surprisingly still acceptable.
(0) 讚! | Lymifa

作者: 黑山柯言


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2022-10-11 20:00:51 評論於
How long does the editor appointed status last?
(0) 讚! | 黑山柯言

作者: 寒寒


領域: 生物学
審稿時間: 1.0 month(s)
結果: 修改後接受


撰寫評論

2022-08-28 23:25:15 評論於
May I ask how much is your layout fee?
(0) 讚! | 寒寒

作者: BCKT


領域: 医学
審稿時間: 6.0 month(s)
結果: 修改後接受


撰寫評論

2022-08-19 13:34:54 評論於
Good journal, careful reviewers, nice editors, worth recommending!
(0) 讚! | BCKT

作者: 曼雁来了


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2022-03-22 17:48:16 評論於
Review Speed: 3.0 Experience Sharing: The review process feels very slow. The first review took 2 months, and the submission in early October was accepted in late January the following year
(0) 讚! | 曼雁来了

作者: 维尔娜菲茨杰拉德


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2021-12-30 21:02:08 評論於
Post hoc comparison refers to setting up additional groups based on the characteristics of the data after data collection is completed, proposing research hypotheses, and conducting statistical analysis; it is to test non-research hypotheses and further explore the results
(0) 讚! | 维尔娜菲茨杰拉德

作者: 维尔娜菲茨杰拉德


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2021-12-30 18:16:59 評論於
SPSS (Statistical Product and Service Solutions), "Statistical Product and Service Solutions"
(0) 讚! | 维尔娜菲茨杰拉德

作者: 魂魄彦露


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2021-12-26 22:51:42 評論於
What statistical methods are commonly used in general?
(0) 讚! | 魂魄彦露

作者: 龙鳞孝礼


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2021-12-26 13:56:56 評論於
What is post-hoc testing?
(0) 讚! | 龙鳞孝礼

作者: 北国馨月


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2021-10-15 14:22:33 評論於
How long after will there be news? How long does it usually take for them to review and accept?
(0) 讚! | 北国馨月

作者: 回头是岸


領域: 生物学
審稿時間: 8.0 month(s)
結果: 修改後接受


撰寫評論

2021-04-08 19:06:24 評論於
Later, a major overhaul was undertaken, which lasted approximately 9 months from start to finish.
(0) 讚! | 回头是岸

作者: Hot43


領域: 生物学
審稿時間: 1.0 month(s)
結果: 待定&不明


撰寫評論

2021-04-06 11:06:47 評論於
How is the host now?
(0) 讚! | Hot43

作者: 回头是岸


領域: 生物
審稿時間: 6.0 month(s)
結果: 待定&不明


撰寫評論

2020-12-09 21:44:42 評論於
Submitted on 2020-6-30, still under review on 2020-12-9...

(0) 讚! | 回头是岸

作者: Shirley Turner


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2020-12-05 10:40:44 評論於
Submitted on June 30, 2020, the submission is still under review as of December 6, 2020. It's really a long wait
(0) 讚! | Shirley Turner

作者: 巴蜀朝辉


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2020-11-25 17:09:41 評論於
Did you receive it later, and how long did it take?
(0) 讚! | 巴蜀朝辉

作者: 天神院博涉


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2020-01-07 14:40:33 評論於
Review Speed: 2.0 | Submission Acceptance Rate: 50.0
Sharing Experience: I am really fed up with this journal, no news for two months after submission
(0) 讚! | 天神院博涉

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