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Journal of Food Measurement and Characterization

期刊標題檢索 J FOOD MEAS CHA 最新評論: I submitted my manuscript in April last year, received second-round re... (2024-03-25)


期刊名稱:   ISSN:   主題領域:   影響因子範圍: -
索引:   類別:   開放訪問:   排序方式:

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期刊簡介
期刊名稱Journal of Food Measurement and Characterization Journal of Food Measurement and Characterization
LetPub Score
7.0
51 ratings
Rate

Reputation
7.7

Influence
6.1

Speed
8.1

期刊簡稱J FOOD MEAS CHARACT
ISSN1932-7587
E-ISSN2193-4134
h-index7
CiteScore
CiteScoreSJRSNIPCiteScore Rank
6.000.6220.820
Subject fieldQuartilesRankPercentile
Category: Engineering
Subcategory: Safety, Risk, Reliability and Quality
Q145 / 207
Category: Engineering
Subcategory: Industrial and Manufacturing Engineering
Q191 / 384
Category: Engineering
Subcategory: Food Science
Q196 / 389
Category: Engineering
Subcategory: General Chemical Engineering
Q278 / 273

自引率 (2023-2024)10.30%自引率趨勢
掲載範囲
This interdisciplinary journal publishes new measurement results, characteristic properties, differentiating patterns, measurement methods and procedures for such purposes as food process innovation, product development, quality control, and safety assurance.

The journal encompasses all topics related to food property measurement and characterization, including all types of measured properties of food and food materials, features and patterns, measurement principles and techniques, development and evaluation of technologies, novel uses and applications, and industrial implementation of systems and procedures.
官方網站https://www.springer.com/11694
在線稿件提交https://www.editorialmanager.com/sein
開放訪問No
出版商Springer US
主題領域FOOD SCIENCE & TECHNOLOGY
出版國/地區UNITED STATES
發行頻率年6回刊行
創刊年2007
每年文章數511每年文章數趨勢
黃金OA百分比3.39%
Web of Science 四分位
2023-2024
WOS Quartile: Q2

CategoryEditionJIF QuartileJIF RankingJIF Percentage
FOOD SCIENCE & TECHNOLOGYSCIEQ277/173
索引 (SCI or SCIE)Science Citation Index Expanded
鏈接到PubMed Central (PMC)https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1932-7587%5BISSN%5D
平均審稿時間 *來自出版商的數據:
來自作者的數據:
競爭力 *來自作者的數據:
參考鏈接
相關期刊 【Journal of Food Measurement and Characterization】CiteScore趨勢
自引率趨勢 每年文章數趨勢
作者評論
*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。
  • 同一學科的期刊
  • CiteScore趨勢
  • 自引率趨勢
  • 每年文章數趨勢
  •  
    學科內的可信期刊 影響因子
    Nature FoodH-index: 0

    CiteScore: 28.50
    TRENDS IN FOOD SCIENCE & TECHNOLOGYH-index: 162

    CiteScore: 32.50
    Annual Review of EntomologyH-index: 178

    CiteScore: 45.70
    COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETYH-index: 82

    CiteScore: 26.20
    FOOD HYDROCOLLOIDSH-index: 132

    CiteScore: 19.90
    Annual Review of Food Science and TechnologyH-index: 51

    CiteScore: 22.40
    SOIL BIOLOGY & BIOCHEMISTRYH-index: 186

    CiteScore: 16.90
    Annual Review of PhytopathologyH-index: 143

    CiteScore: 16.60
    Current Forestry ReportsH-index: 0

    CiteScore: 15.90
    Current Opinion in Food ScienceH-index: 21

    CiteScore: 18.40
    學科內最受檢索的期刊 頁面查看次數
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY1222039
    Food Chemistry1091242
    INDUSTRIAL CROPS AND PRODUCTS573804
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    CATENA490483
    FOOD RESEARCH INTERNATIONAL445264
    LWT-FOOD SCIENCE AND TECHNOLOGY442832
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE431283
    PLANT AND SOIL415765
    Geoderma388157
  •  

    Journal of Food Measurement and Characterization Journal of Food Measurement and Characterization
    明年預測:
    穩步上升 無變化 逐步下降  刷新
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  [Journal of Food Measurement and Characterization] 的評論撰寫評論
作者: jzq723


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2024-03-25 14:05:13 評論於
I submitted my manuscript in April last year, received second-round revisions in September, and it is currently still under review. I am considering withdrawing the submission
(0) 讚! | jzq723

作者: jzq723


領域: 生物学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2024-03-25 14:04:00 評論於
It is very normal according to my experience
(0) 讚! | jzq723

作者: zhao512


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2024-03-14 16:40:52 評論於
I submitted on 12.15 and it is still under review. Do you have some time to chat?
(0) 讚! | zhao512

作者: ★枫☽★


領域: 农林科学
審稿時間: 2.0 month(s)
結果: 修改後接受


撰寫評論

2024-03-13 16:57:28 評論於
It's not usually this slow, unless you happen to encounter a particularly lazy reviewer
(0) 讚! | ★枫☽★

作者: 人世间觅自由


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2024-03-11 14:16:22 評論於
December 29 submission
(0) 讚! | 人世间觅自由

作者: 桔#梗


領域: 农林科学
審稿時間: 1.0 month(s)
結果: 修改後接受


撰寫評論

2024-02-15 09:48:57 評論於
It's been almost a month, why haven't the school corrections been sent yet?
(0) 讚! | 桔#梗

作者: aluloo


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2024-02-05 17:13:25 評論於
The editing will be done quickly, submitted on 12/29, edited on 12/30, and reviewed externally on 12/31
(0) 讚! | aluloo

作者: 桔#梗


領域: 农林科学
審稿時間: 1.0 month(s)
結果: 修改後接受


撰寫評論

2024-01-17 19:52:36 評論於
2023.10.1 Submitted
2023.10.6 Under Review
2023.11.26 Major Revise
2023.12.16 Submitted
2023.12.21 Under Review
2024.1.16 Accept
(0) 讚! | 桔#梗

作者: L0212


領域: 农林科学
審稿時間: 4.0 month(s)
結果: 修改後接受


撰寫評論

2024-01-08 11:27:29 評論於
Can I ask the OP, how long does it take for the publication after acceptance? Does the process in between take a long time?
(0) 讚! | L0212

作者: L0212


領域: 农林科学
審稿時間: 4.0 month(s)
結果: 修改後接受


撰寫評論

2024-01-08 11:26:32 評論於
Hello, OP! I just wanted to ask how long it will take for the publication to come out after acceptance. Will the timeline be very long?
(0) 讚! | L0212

作者: xfsadfds


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-11-30 20:33:36 評論於
Excuse me, where can I find the editing assignment?
(0) 讚! | xfsadfds

作者: zhao512


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-11-13 19:46:46 評論於
Do you have the word or latex template for this journal?
(0) 讚! | zhao512

作者: zhao512


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-11-13 19:01:40 評論於
Do you have the word or latex template for this journal?
(0) 讚! | zhao512

作者: 大尾巴


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-09-25 14:00:52 評論於
Oh, I submitted it at the end of April and it wasn't assigned an editor until early August. I ended up canceling, it was too slow
(0) 讚! | 大尾巴

作者: 科研能手


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-09-02 15:54:42 評論於
Your progress is so fast! May I ask where I can check the status of the review process?
(0) 讚! | 科研能手

作者: 科研能手


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-08-10 16:47:09 評論於
Hello! My article is currently under review. Where can I track the detailed review progress??
(0) 讚! | 科研能手

作者: 科研能手


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-08-10 16:45:56 評論於
Hello! My article is currently in the Under Review status. Where can I track the detailed review progress?
(0) 讚! | 科研能手

作者: Cheng Yue


領域: 工程技术
審稿時間: 9.0 month(s)
結果: 修改後接受


撰寫評論

2023-07-31 11:45:26 評論於
2022.12.03 submitted
2023.03.03 major revision
2023.03.30 submitted
2023.06.20 minor revision
2023.07.31 accepted
The review process is too slow, so graduating students should choose carefully!
(0) 讚! | Cheng Yue

作者: 马小马


領域: 农林科学
審稿時間: 3.0 month(s)
結果: 修改後接受


撰寫評論

2023-07-27 19:23:16 評論於
2023.4.16 - submitted
2023.6.16 - major revisions
2023.6.27 - submitted
2023.7.27 - accept
(0) 讚! | 马小马

作者: 马小马


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-07-24 00:18:46 評論於
May I ask what happens next?
(0) 讚! | 马小马

作者: aning2014


領域: 农林科学
審稿時間: 5.0 month(s)
結果: 修改後接受


撰寫評論

2023-07-06 16:22:19 評論於
After the article is accepted, how long will it be online and do I still need to pay the APC?
(0) 讚! | aning2014

作者: 大尾巴


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-07-06 09:38:56 評論於
May I ask how long the editing is allocated?
(0) 讚! | 大尾巴

作者: 大尾巴


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-06-29 15:00:15 評論於
The text translates to: "As of 4.26, it has not been assigned to an editor yet. On 6.7, I reminded them once to reply and contact the editor as soon as possible. On 6.26, I reminded them again and they said to contact them as soon as possible. This time, there was an additional person copied on the email. I don't know when it will be assigned."
(0) 讚! | 大尾巴

作者: xbw


領域: 农林科学
審稿時間: 0.0 month(s)
結果: 待定&不明


撰寫評論

2023-06-19 15:32:07 評論於
May I ask about the current situation after you assigned the editor for 17 days previously?
(0) 讚! | xbw

作者: 爱吃煎饼


領域: 农林科学
審稿時間: 3.0 month(s)
結果: 修改後接受


撰寫評論

2023-06-15 14:49:41 評論於
Instant impact factor 3.4, keep pushing forward!!!
(0) 讚! | 爱吃煎饼

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